Step 1

In a large bowl, combine flour, baking powder, and salt. Stir in oil, milk, and egg. Allow batter to sit for a few minutes.

Step 2

Spray skillet or griddle with non stick cooking spray. Add about 1/2 cup of batter per pancake. Watch as bubbles form, and then swirl in cinnamon filling (see recipe below). Flip and cook for another 2-3 minutes.

Step 3

In a medium bowl, combine all ingredients. Place into a plastic baggie, and snip off the corner.

Step 4

In a small bowl, combine all ingredients. Drizzle over warm pancakes.