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cinnamon roll wreath recipe
homemadeheather.com
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 25 minutes
Total: 30 minutes
Servings: 12
Author : Heather Painchaud
Ingredients
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Instructions
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Step 2
Open the two cans of dough and set aside the icing. Pre heat oven to 350 degrees F.
Step 5
Spray a 10" round casserole dish with cooking spray.
Step 8
Place the rolls inside the dish around the outer edge. Cut a few rolls in half to layer around the inner edge.
Step 11
Bake for 25-28 minutes or until the top turns golden brown.
Step 14
Mix the icing with a few drops of green food coloring and spread over the warm cinnamon buns.
Step 17
Top with Christmas sprinkles and serve warm.
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