Cinnamon Spice Oatmeal Recipe

Name: Cinnamon Spice Oatmeal Recipe
Prep time: 7 min
Cook time: 15 min
Total time: 22 min
Ingredients: 2 cups old fashioned oats (also known as rolled oats); 4 cups water; 1/2 teaspoon fine sea salt; 1 teaspoon ground cinnamon; 1/2 teaspoon pumpkin pie spice (mix of ground cinnamon, ginger, cloves & nutmeg); 2 tablespoons maple syrup (pure); 1/2 teaspoon vanilla extract (optional)

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Prep Time: 7 minutes

Cook Time: 15 minutes

Total: 22 minutes

Servings: 4

Ingredients

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2 cups old fashioned oats (also known as rolled oats)4 cups water1/2 teaspoon fine sea salt1 teaspoon ground cinnamon1/2 teaspoon pumpkin pie spice (mix of ground cinnamon, ginger, cloves & nutmeg)2 tablespoons maple syrup (pure)1/2 teaspoon vanilla extract (optional)

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Instructions

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Step 1

Boil Water: In a medium saucepan, bring the water and salt to a boil (~7 minutes). Adding salt enhances the flavor of the oats while they cook.

Step 2

Add Oats: Stir the oats and spices (cinnamon & pumpkin pie spice) into the hot water, reduce heat to medium and cook uncovered for 5 minutes.

Step 3

Turn off heat: Turn off the heat, add vanilla extract (optional) and cover the pot with a lid. Continue to let the oats cook for about 10 more minutes or until your desired consistency is reached.

Step 4

Add toppings: Add maple syrup and your favorite toppings. Enjoy!