Step 1

Heat oven to 375°F. Grease bottom and side of 9-inch round pan with shortening or cooking spray. In small bowl, mix 1/3 cup baking mix, the brown sugar and cinnamon. Cut in butter, using fork or pastry blender, until mixture is crumbly; set aside.

Step 2

In medium bowl, stir all coffee cake ingredients until blended. Spread in pan. Sprinkle with topping.

Step 3

Bake 18 to 22 minutes or until golden brown. Serve warm or cool.