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cinnamon swirl banana bread

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Cook Time: 1 hours

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F. Coat a 9- x 5-inch loaf pan with cooking spray.

Step 2

In a medium bowl, combine chocolate chips, walnuts, brown sugar, and cinnamon; mix well and set aside.

Step 3

In a large bowl, with an electric mixer, beat butter and sugar until creamy. Beat in eggs, bananas, and vanilla. Add flour, baking soda, and salt; mix well.

Step 4

Pour half the batter into loaf pan. Evenly sprinkle with chocolate chip mixture and pour remaining batter on top.

Step 5

Bake 60 to 65 minutes, or until toothpick inserted in center comes out dry. Let cool 20 minutes, then remove to a wire rack to cool completely.

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