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Export 11 ingredients for grocery delivery
Step 1
Pre-heat oven to 350° (180° celsius), grease a 10" (4 liter) tube pan.
Step 2
In a small bowl combine topping ingredients and set aside.
Step 3
In a medium bowl with a whisk combine flour, baking powder, baking soda and salt.
Step 4
In a large bowl cream butter and sugar at medium speed until fluffy, add eggs, one at a time, beating until light and creamy.
Step 5
Add dry ingredients alternately with the greek yogurt and vanilla to the creamed mixture, mix with a wooden spoon until smooth.
Step 6
Spread half the batter in the prepared tube pan, spoon 3/4 of the topping over batter. Cover with remaining batter and top with remaining topping.
Step 7
Bake for approximately 60-65 minutes or until inserted toothpick comes out clean. After 50 minutes if it is not done but is becoming too brown cover with foil until baked. Cool. Enjoy!