Step 1

Preheat the oven to 375 degrees F.

Step 2

Mix together flour, baking soda, and salt in a small bowl. Set aside.

Step 3

Beat butter with an electric mixer until soft and fluffy. Add sugar, brown sugar, and vanilla and beat until well combined and creamy.

Step 4

Beat in eggs, one at a time, until well combined.

Step 5

Gradually beat in flour mixture until just combined, do not overbeat.

Step 6

Stir in chocolate chips and nuts, if using.

Step 7

Drop by rounded tablespoons onto ungreased baking sheets and bake for about 10 minutes, or until golden brown. Cool on baking sheets for 2 minutes before removing to wire racks to cool completely.