Classic Cheesecake with Cream Cheese Spread

Name: Classic Cheesecake with Cream Cheese Spread
Prep time: 20 min
Cook time: 5 min
Total time: 5 min
Ingredients: 1-1/2 cups graham cracker crumbs; 1 cup plus 3 Tbsp. sugar, divided; 1/3 cup butter or margarine, melted; 4 tubs (8 oz. each) PHILADELPHIA Cream Cheese Spread; 1 tsp. vanilla; 4 eggs

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Prep Time: 20 minutes

Cook Time: 5 hours, 25 minutes

Total: 5 hours, 45 minutes

Servings: 16

Cost: $1.98 /serving

Author : My Food and Family

butter cheese cream cheese

Classic Cheesecake with Cream Cheese Spread

Ingredients

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Instructions

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Step 1

Heat oven to 325°F.

Step 2

Combine graham crumbs, 3 Tbsp. sugar and butter; press onto bottom of 9-inch springform pan.

Step 3

Beat cream cheese spread, vanilla and remaining sugar in large bowl with mixer until blended. Add eggs, one at a time, mixing on low after each just until blended.

Step 4

Pour over crust.

Step 5

Bake 55 min. or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim.

Step 6

Refrigerate 4 hrs.