Step 1

Chill your hard-boiled eggs for at least an hour or overnight.

Step 2

Slice eggs in half and remove yolk to a bowl.

Step 3

Mash yolks with a fork until all crumbled.

Step 4

Add mayonnaise, salt and pepper to egg yolks and mix well.

Step 5

Spoon egg yolk mixture into egg white.

Step 6

Refrigerate until ready to serve.