Classic Greek Winter Salad

Step 1

Use a shredder to shred cabbage or slice thinly with a knife. Soak in water, rinse and dry.

Step 2

Shred the carrots.

Step 3

In a jar or small bowl mix the olive oil, lemon juice and minced garlic.

Step 4

Place cabbage and carrots in a large bowl, pour the dressing and add the salt. Toss the salad (it will reduce in volume).

Step 5

Add the olives on top.