Name: Classic Gremolata Recipe
Prep time: 10 min
Total time: 10 min
Ingredients: ½ cup flat-leaf Italian parsley (finely chopped and packed); 1 medium lemon (zested); 2 medium garlic cloves (smashed and minced); Salt & pepper (to taste)

Gremolata (Gremolada) is a classic Italian condiment that takes 10 minutes to whip up and 3 ingredients to make (parsley, lemon zest and garlic!).

Classic Gremolata Recipe

parsley

lemon (zested)

garlic

Salt & pepper (to taste)

Finely chop parsley, removing large stems (tender, young stems are okay). Add the packed ½ cup to a bowl.

Add smashed, minced garlic and the zest of a lemon (the outer yellow portion of the peel).

Stir and serve!

https://www.youtube.com/watch?v=e-OD7Tg4fFY

FULL RECIPE: https://tastefullygrace.com/italian-gremolata-sauce/
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Gremolata (Gremolada) is a classic 3-ingredient Italian parsley “sauce” that takes 10 minutes whip up. This Italian condiment has endless uses, from a topping on fish, chicken, salads, or for a simple bruschetta.
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Classic Gremolata Recipe

Prep Time: 10 minutes

Total: 10 minutes

Servings: 4

Ingredients

Instructions

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