Classic Potato Salad

Name: Classic Potato Salad
Ingredients: 700 g bag gourmet baby potatoes, washed and left whole; 2 –3 rashers bacon, diced; 2 Spring onions, chopped; Handful of fresh parsley leaves, chopped; ¼–½ cup HEINZ [SERIOUSLY] GOOD™ Original Mayonnaise

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Author : Kraft Heinz

Ingredients

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700 g bag gourmet baby potatoes, washed and left whole2 –3 rashers bacon, diced2 Spring onions, choppedHandful of fresh parsley leaves, chopped¼–½ cup HEINZ [SERIOUSLY] GOOD™ Original Mayonnaise

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Instructions

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Step 1

Cook the potatoes in boiling, lightly salted water for 15–20 minutes or until tender. Drain. Set aside until the potatoes are cold. Cut potatoes in half if necessary.

Step 2

Fry the bacon pieces in a pan over medium heat until golden and crispy. Drain on paper towels and allow to cool.

Step 3

Put potatoes, bacon pieces, spring onions and parsley into a large mixing bowl. Mix through HEINZ [SERIOUSLY] GOOD™ Original Mayonnaise.