Classic Wedge Salad

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Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 4

Classic Wedge Salad

Ingredients

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Instructions

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Step 1

Prepare the lettuce by removing the outer leaves, chop the head of lettuce in half and then half again, making 4 wedges. Cut the end to remove the stem.

Step 2

Plate the wedges and top with the blue cheese dressing, bacon crumbles, tomato, chives, and additional blue cheese crumbles.

Step 3

Serve cold and enjoy!

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