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club sandwich (turkey, ham, bacon)



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Prep Time: 10 minutes

Total: 12 minutes

Servings: 2


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Step 1

Toast your bread, if you wish, and allow it to cool for a few minutes. This helps to avoid wilted lettuce.

Step 2

Spread the 3 pieces of cooled toast with mayo.

Step 3

On one slice, add your lettuce and tomato. Go ahead and add a little salt and pepper to those tomatoes.

Step 4

Put a 2nd piece of bread, mayo side down, on the sandwich. Then add a little more mayo to the top of that piece.

Step 5

Next, stack your meat and cheese, and top with the last slice of bread, mayo side down.

Step 6

Use a well-sharpened knife to cut the sandwich into triangles, using toothpicks to hold everything together.

Step 7

To up the visual game of your club sandwich, turn everything on its side to show all the pretty layers.

Step 8

Serve immediately and enjoy!

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