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cocoa hot fudge sauce

4.4

(849)

chocolatechocolateandmore.com
Your Recipes

Servings: 3

Cost: $10.05 /serving

Ingredients

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Instructions

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Step 1

In a 2 quart saucepan, combine sugar, cocoa and milk, stirring with a whisk until completely combined and smooth.

Step 2

Turn heat on stove to medium and stirring occasionally, bring to a boil.

Step 3

Stir in butter and continue to boil until sauce thickens, about 5 minutes.

Step 4

Remove from heat, stir in vanilla and salt. Let cool for 5 minutes before serving over ice cream. Store in container in the refrigerator. To reheat, microwave for 30 seconds at a time until warm.