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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F and grease an 8x8 baking dish.
Step 2
Add butter to a large saucepan over medium- high heat. Once butter begins to boil, continuously swirl pan to prevent burning. Continue until butter darkens to an amber color, then remove from heat.
Step 3
Add the brown sugar to the warm butter and stir until fully integrated. Mix in the eggs and vanilla.
Step 4
Add the flour, baking powder, and salt to the wet ingredients. Stir until combined.
Step 5
Fold coconut into the batter and then transfer to the prepared baking dish.
Step 6
Bake for 40-45 minutes, covering with foil for the last 10 minutes. Let bars fully cool before slicing.
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