Step 1

Preheat oven to 300 degrees. Coat mini muffin tins with cooking spray.

Step 2

In a bowl, stir together whites and salt with a fork; mix in coconut.

Step 3

Using your medium scoop, place mixture into each prepared tin.

Step 4

Lightly press mixture into bottom and up sides of each cup.

Step 5

Bake until lightly golden on top - about 28 minutes

Step 6

Let cool in tins on a wire rack 10 minutes before removing to a plate to decorate

Step 7

Melt 1/2 bag of dark chocolate chips and stir well.

Step 8

Add a teaspoon or so to the bottom of your nests and top with Cadbury eggs