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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 4
Cost: $4.16 /serving
Author : Elephantastic Vegan
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a pot, heat the coconut milk, the agar powder, and the white sugar.
Step 2
Bring it a boil, then reduce the heat. Let it simmer for about 2-3 minutes after that.
Step 3
Pour it into your dishes and let it cool off before placing it in the fridge for at least 4 hours. (You could also make this the day before and leave it in the fridge overnight - This is what I did)
Step 4
To make the blueberry topping, heat the blueberries in a small pot and add in the maple syrup. Let it cook for about 5 minutes until soft and saucy.
Step 5
Top the Coconut Panna Cotta with the Blueberry topping before serving and enjoy!
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