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Cook Time: 30 minutes
Total: 30 minutes
Servings: 5
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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In a medium saucepan, stir together all the ingredients. Bring to a simmer over medium-high, stirring occasionally, then cover, reduce to low and cook without stirring until the rice has absorbed the liquid, 10 to 12 minutes. Remove from the heat and let stand, covered, for 10 minutes. Fluff with a fork.
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