5.0
(1)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 190°C (170°C fan-forced). Grease and line a large loaf tin with baking paper.
Step 2
Beat sugar, oil, eggs and vanilla extract with an electric beater until pale and creamy.
Step 3
Add mashed banana and yoghurt. Beat for a couple of minutes until thoroughly combined.
Step 4
Sift spelt flour, sifted plain flour, baking powder and bicarbonate of soda over the wet mixture.
Step 5
Using a silicone/wooden spoon mix the dry ingredients into the wet ingredients until just combined. Add the coffee and mix gently until evenly distributed.
Step 6
Pour banana bread batter into the prepared tin.
Step 7
Bake in the pre-heated oven for approximately 45-50 minutes until well risen, browned on top and cooked through the middle when tested with a wooden skewer.
Step 8
Remove from the oven. Cool completely in the tin. Slice and serve.
Your folders
framedcooks.com
5.0
(2)
1 hours
Your folders
dessertnowdinnerlater.com
4.4
(79)
50 minutes
Your folders
womanscribbles.net
4.8
(4)
55 minutes
Your folders
glorioustreats.com
5.0
(3)
55 minutes
Your folders
atelizabethstable.com
55 minutes
Your folders
atelizabethstable.com
Your folders
insanelygoodrecipes.com
5.0
(3)
45 minutes
Your folders
doobydobap.com
4.1
(409)
50 minutes
Your folders
pumpkinnspice.com
5.0
(1)
40 minutes
Your folders
garnishandglaze.com
5.0
(5)
35 minutes
Your folders
nutribullet.com
Your folders
cooktoria.com
4.0
(48)
Your folders
orwhateveryoudo.com
5.0
(2)
50 minutes
Your folders
allrecipes.com
4.6
(15.5k)
1 hours, 5 minutes
Your folders
food.com
5.0
(896)
1 hours
Your folders
daisybrand.com
5.0
(4)
120 minutes
Your folders
tasteofthesouthmagazine.com
5.0
Your folders
mamalovesfood.com
5.0
(4)
60 minutes
Your folders
foodnetwork.com
4.7
(1.2k)
30 minutes