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coffee butter icing | baking mad

4.0

(15)

www.bakingmad.com
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Prep Time: 5

0

Servings: 10

Cost: $1.85 /serving

Ingredients

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Instructions

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Step 1:Dissolve 3 tsp instant coffee in 1 tsp boiling water and leave to one side to cool.Step 2:In a seperate bowl beat together the softened butter and icing sugar until smooth then beat in the cooled coffee mixture.Step 3:This buttercream should make enough to ice 12 or more cupcakes and a large sponge cake.

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