4.0
(54)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Prepare an outdoor grill or heat an indoor grill pan to medium-high, ensuring the grates are very clean. Using a sharp knife, score the fish with four diagonal slashes through the skin on both sides.
Step 2
Mix the coffee, onion powder, garlic powder, cayenne, ancho, cumin, brown sugar and 1 teaspoon salt in a small bowl. Pat the fish very dry with paper towels, then drizzle with the oil and rub over the skin. Sprinkle the coffee rub all over the exterior and cavity of the fish and massage the seasoning into nooks and crannies.
Step 3
Oil the grill grates or pan. Place the fish on the hot, greased grates, and cover, if using a gas grill. Grill, turning once, until skin is browned and crisp and the flesh is opaque, 5 to 6 minutes per side. The crisped skin should naturally release from the grate when turning and removing the fish. If it doesn’t, let it sit until it does. If it’s still stuck, carefully pry the skin off the grate with a spatula. Season to taste with salt, and serve right away with lime wedges.
Your folders

243 viewsrealsimplegood.com
4.8
(12)
10 minutes
Your folders

323 viewsbuythiscookthat.com
4.7
(24)
10 minutes
Your folders
311 viewsthekitchn.com
8 minutes
Your folders

203 viewsbonappetit.com
4.2
(21)
Your folders

82 viewstoday.com
3.7
(269)
240 minutes
Your folders

15 viewspatijinich.com
4.0
(8)
15 minutes
Your folders

179 viewsthechunkychef.com
4.8
(28)
40 minutes
Your folders

214 viewskosher.com
5.0
(3)
105
Your folders

200 viewsbudgetbytes.com
4.6
(17)
480 minutes
Your folders
123 viewsthekitchn.com
5.0
(1)
Your folders

212 viewsthepioneerwoman.com
5.0
(1)
10 minutes
Your folders

144 viewsamycaseycooks.com
5.0
(1)
12 minutes
Your folders

250 viewsjulietkitchen.com
5.0
(1)
60 minutes
Your folders

187 viewsfoodandwine.com
5.0
(624)
Your folders

265 viewsnourish.schnucks.com
Your folders

618 viewstastesbetterfromscratch.com
5.0
(116)
5 minutes
Your folders

415 viewsbonappetit.com
3.3
(26)
Your folders

159 viewsinternationalcuisine.com
5.0
(2)
12 minutes
Your folders

219 viewsgourmettraveller.com.au
12 minutes