Coffee Syrup
4.5
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 3
Cost: $4.66 /serving
Author : Caryn
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Boil the sugar and water together for about 5 minutes.
Step 2
Pour over the ground coffee.
Step 3
Let stand until cool; strain.
Step 4
Refrigerate syrup in a sealed container.
Step 5
**This syrup can be used in making a milk shake, milk nog, and other milk beverages where coffee flavor is desired.