Step 1

For the sauce, whisk all ingredients together in a small bowl until smooth. Set aside.

Step 2

For the salad, combine all ingredients (except for the peanuts) in a large bowl. Pour HALF of the sauce over top and toss to coat. Reserve remaining sauce for garnish. Cover and refrigerate until ready to serve.

Step 3

Just before serving, garnish noodles with chopped peanuts and toss or drizzle with additional sauce.