Comforting Potato Casserole

Name: Comforting Potato Casserole
Prep time: 10 min
Cook time: 1 min
Total time: 1 min
Ingredients: 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted; 2 cups sour cream; 2 cups shredded part-skim mozzarella cheese; 5 green onions, sliced; 1 package (32 ounces) frozen cubed hash brown potatoes, thawed

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Prep Time: 10 minutes

Cook Time: 1 hours, 30 minutes

Total: 1 hours, 40 minutes

Servings: 12

Cost: $1.04 /serving

Author : Taste of Home

Ingredients

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2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted2 cups sour cream2 cups shredded part-skim mozzarella cheese5 green onions, sliced1 package (32 ounces) frozen cubed hash brown potatoes, thawed

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Instructions

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In a large bowl, combine the soup, sour cream, cheese and onions; add in potatoes; toss to coat., Transfer to a greased 2-1/2-qt. baking dish. Bake, uncovered, at 350° for 1-1/2 hours or until potatoes are tender.