Condensed Milk Brownies

Name: Condensed Milk Brownies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 Tins Sweetened Condensed Milk ((794g)); 1 Cup Butter ((220g)); 1/2 Cup Brown Sugar ((90g)); 2 tsp Vanilla Extract; 1/2 Cup Cocoa ((47.5g)); 2 Cups All Purpose Flour ((240g)); 1 and 1/2 tsp Baking Powder; 3/4 Cup White Chocolate Chips ((135g))

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www.lightscamera-bake.com

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 24

Cost: $1.34 /serving

Author : Emma Burton

brownies condensed milk condensed milk brownies

Ingredients

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2 Tins Sweetened Condensed Milk ((794 grams))1 Cup Butter ((220 grams))1/2 Cup Brown Sugar ((90 grams))2 tsp Vanilla Extract1/2 Cup Cocoa ((47.5 grams))2 Cups All Purpose Flour ((240 grams))1 and 1/2 tsp Baking Powder3/4 Cup White Chocolate Chips ((135 grams))

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Instructions

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Step 1

Preheat the oven to 180°C (350°F) and line a 9"x13" baking pan with baking paper and set aside.

Step 2

In a medium sized saucepan, melt the butter and condensed milk together. Once melted remove from the heat and stir in the brown sugar and vanilla extract.

Step 3

Stir through the cocoa, flour and baking powder and then stir through the white chocolate chips. Pour into the prepared baking pan.

Step 4

Bake for around 30 minutes or until the sides are set and the middle has the slightest wobble.

Step 5

Serve warm or place in the fridge to become ultra chewy!