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condensed milk lemon jelly ice-cream recipe
www.bestrecipes.com.au
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Recipe Saved
Prep Time: 15 minutes
Total: 15 minutes
Servings: 3
Author : Greer Worsley
Ingredients
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Instructions
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Step 1
Combine jelly crystals with 1 cup (250ml) boiling water. Stir to dissolve, then allow to cool in the fridge for 20-30 minutes until just starting to set.
Step 2
In a stand mixer or using hand-held beaters, beat cream and condensed milk until combined. Add jelly mixture and continue beating until soft peaks form - it may take several minutes.
Step 3
Pour into a large loaf tin and smooth the top. Place in the freezer overnight until firm.
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