Name: Contest-Winning Grilled Mushrooms
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/2 pound medium fresh mushrooms; 1/4 cup butter, melted; 1/2 teaspoon dill weed; 1/2 teaspoon garlic salt; Grilled lemon wedges, optional

Grilled mushrooms always taste good, but this easy recipe makes them taste even more fantastic. As the mother of two children, I love to cook entire meals on the grill. It's fun spending time outdoors with the kids. —Melanie Knoll, Marshalltown, Iowa

Contest-Winning Grilled Mushrooms

mushrooms

butter, melted

dill weed

garlic salt

lemon

made these for a cookout and I always get request for these.. they are sooo good!!!

Awesome! My husband ate half of the mushrooms before they got off of the grill. We used a grill basket and he wanted to "save" the smaller mushrooms from getting over cooked.

we love mushrooms! Instead of skewers I just place them in a throwaway aluminum pan. Easy clean up for a yummy simple side dish.

My family loves mushrooms and these are so delicious.  They are easy to prepare and what is nice about them is, you grill them, so there is no heating up the kitchen by roasting  them in the oven on a hot summer day.

Simple and great flavor.   Served along side steak.

Sounds like a strange combination but tastes great! It reminds me of the grilled mushroom skewers at Logan's. I usually throw in a grill basket rather than mess with skewers.

They were VERY good! Will definitely be making every time I grill. I wish I had made about 5 lbs of them! Thank you for the idea...

I love this recipe and make it all the time.Try it!

Great, easy recipe. Followed it exactly as written.

Just had a party and threw these together last minute. All of the sudden I heard all the men in the kitchen raving about these mushroom and asking how I seasoned them. My husband insisted this recipe be in regular rotation for side dishes!

These are close to being orgasmic! Absolutely divine.

My husband and I are not big mushroom fans but this was great.  Make sure to grill on a high enough heat to cook through.

It's hard to believe this recipe was rated 5 stars by so many. It was too bland for my taste.

This is a really easy and quick way of enjoying mushrooms. The only thing I do differently is instead of butter I use olive oil and before serving a few drops of lemon juice.

Very good! I'll be making this again soon. Like someone else, I took the easier route and grilled them in a basket rather than on skewers.

Very good and easy to make.. will make again.

We love mushrooms and this was so very yummy!!!

So quick & easy! We served it with barbecued chicken. So darn good!

Very tasty. A terrific side dish with the bbq steaks.  This one goes into my recipe box.

We just did used this recipe on portabella caps. OH my gosh, close your eyes & you think you are eating steak!  Yummy!!A definate keeper!!!

https://videodam.tmbi.com/wp-content/uploads/2023/08/ContestWinningGrilledMushrooms_DIYD_829_080723_H.mp4

Check out this video for how to make Contest-Winning Grilled Mushrooms.

Contest-Winning Grilled Mushrooms

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Author : Taste of Home

Ingredients

Instructions

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