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Export 5 ingredients for grocery delivery
Step 1
Prepare the brownie mix in a bowl.
Step 2
In a separate bowl, mix together the cream cheese and the sugar until there are no lumps.
Step 3
Add the egg and vanilla, stirring until evenly combined.
Step 4
Spread the brownie batter in an even layer on the bottom of the pan.
Step 5
Preheat oven to 325°F (165°C) and grease a 9x13 (23x33 cm) baking pan.
Step 6
Place 24 of the sandwich cookies in a single layer on top of the brownie batter. To fill in the edges, cut 6 of the cookies in half and nudge those in.
Step 7
Pour the cheesecake batter on top, spreading it evenly over the cookies.
Step 8
Crush the remaining 6 cookies and sprinkle on top of the cheesecake batter.
Step 9
Bake for about 45 minutes, until the edges are slightly golden brown and the middle is slightly jiggly.
Step 10
Cool and chill for at least 2 hours.
Step 11
Slice and serve!
Step 12
Enjoy!
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