Step 1

Preheat oven to 350 degrees.

Step 2

Brush each chop with ranch dressing on both sides.

Step 3

Season both sides of each chop with salt and pepper.

Step 4

Place the crushed tortilla chips in a shallow dish.

Step 5

Press each chop into the crushed chips on both sides.

Step 6

Place the prepared chops in a baking dish and sprinkle with the smoked paprika.

Step 7

Bake in a preheated oven for 20-25 minutes.

Step 8

Serve immediately.