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Export 9 ingredients for grocery delivery
Step 1
Brown ground beef (and turkey if using). Drain grease.
Step 2
Add hot water, milk, pasta and sauce ingredients.
Step 3
Bring to boil, cover, reduce heat and simmer 12 minutes or until pasta is tender.
Step 4
In last few minutes of cook time, add cheese, stir and re-cover. When pasta is tender and cheese is melted, remove from heat and uncover.
Step 5
Let stand about 5 minutes. Sauce will thicken as it stands. Top with additional cheese if you like.
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