Step 1

Brown ground beef in a skillet with onion and salt & pepper to taste. Drain off any excess grease and mix in taco seasoning packet and 1/3 cup water, cover and simmer on low.

Step 2

Warm refried beans (or make according to my Restaurant Style Refried Beans Recipe)

Step 3

Place the tortillas between two damp paper towels and steam them in the microwave for about 30 seconds.

Step 4

Spread a layer of refried beans into the center of one tortilla, add a layer of taco meat over the top of the beans, tuck the ends of the tortilla in and roll up, placing it seam side down on a microwave-safe plate.

Step 5

Spoon red enchilada sauce over the top of the tortilla and sprinkle with shredded cheese.

Step 6

Place in the microwave and heat for 1-2 minutes, or until cheese is melty.

Step 7

Top with your favorite toppings if desired.