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Export 8 ingredients for grocery delivery
Step 1
heat water on stove and boil penne
Step 2
when you add penne to the water, heat oil in a non-stick skillet
Step 3
rinse chicken breast and pat dry. pound with smooth side of a meat tenderizer to even thickness
Step 4
coat both sides of chicken with flour and garlic herb seasoning
Step 5
place chicken in hot skillet and cook for 3-5 minutes, flip and cook 3-5 minutes more (temp to 165)
Step 6
while chicken is cooking, dice tomato and heat 2 cups marinara sauce on stovetop
Step 7
drain pasta and remove chicken from skillet
Step 8
slice chicken into bite sized pieces
Step 9
chop fresh basil
Step 10
in large bowl, toss pasta, chicken, marinara, fresh tomato and fresh basil and split into two bowls
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