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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 375 degrees. Line two baking sheets with parchment paper.
Step 2
In a large bowl, beat the butter and sugars on high speed for 3-5 minutes, occasionally scraping down the sides of the bowl.
Step 3
Add eggs and vanilla and beat for 1 minute more.
Step 4
Mix in flours, baking soda and salt. Stir in chocolate chips.
Step 5
Measure 1/3 cup of dough and form into a ball. Pull the ball in half, then press it back together with one of the jagged edges facing up. Place the dough balls on the prepared cookies sheets, 2 inches apart (6 cookies per sheet).
Step 6
Bake for about 10 minutes, or until cookies are just golden. Do not over bake. Let sit on cookie sheet for ten minutes before removing to a wire rack to cool completely.
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