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Export 6 ingredients for grocery delivery
Step 1
Set aside 1 1/2 cups of coffee for the frappe and freeze the remaining coffee in ice cube trays. I find it easier to make the coffee the night before and freeze the ice cubes so that I can have this the next day.
Step 2
Place ice cubes into blender.
Step 3
Add chilled coffee, sugar, chocolate syrup, milk, and half and half.
Step 4
Pulse and blend just long enough to combine all the ingredients.
Step 5
Evenly divide between 3 glasses. Add whipped cream, drizzle with chocolate and serve!
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