4.5
(4)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Pour your brewed, and slightly cooled coffee into an ice mold.
Step 2
Freeze solid, roughly 3 to 4 hours.
Step 3
Place the frozen coffee cubes, sugar, milk, and chocolate syrup in a blender.
Step 4
Blend at a medium/high speed for 2 minutes.
Step 5
Pour into a glass and top off with whipped cream.
Your folders
thechunkychef.com
4.5
(58)
Your folders
tasteofhome.com
3.8
(13)
Your folders
thehowtohome.com
5.0
(30)
Your folders
thehowtohome.com
Your folders
hilahcooking.com
4.9
(27)
15 minutes
Your folders
whattheforkfoodblog.com
4.8
(12)
Your folders
justapinch.com
5.0
(6)
Your folders
hotcouponworld.com
4.8
(8)
Your folders
shewearsmanyhats.com
4.6
(43)
Your folders
taste.com.au
4.8
(19)
Your folders
thriftyfrugalmom.com
4.9
(14)
Your folders
recipefairy.com
4.3
(31)
Your folders
delightfuladventures.com
5.0
(3)
Your folders
minimalistbaker.com
4.3
(6)
Your folders
thermobliss.com
5.0
(2)
Your folders
northernnester.com
4.4
(5)
20 minutes
Your folders
insanelygoodrecipes.com
4.4
(9)
Your folders
theslowroasteditalian.com
5.0
(1)
Your folders
coffeeatthree.com
5.0
(8)