Step 1

Make the ravioli according to the package directions. Reserve.

Step 2

In a non-stick skillet, melt the butter and add the garlic cloves. Cook for a couple of minutes, or until fragrant.

Step 3

Add the cream, cheese, and milk. Mix well and cook for a few minutes, or until creamy. Season with salt and pepper.

Step 4

Add the ravioli to the pan and mix well.

Step 5

Serve with bacon bits, shredded Parmesan cheese, and parsley.