Copycat Red Lobster Cheddar Bay Biscuits

Step 1

Preheat oven to 450 degrees. Line a baking sheet with parchment paper and set it aside.

Step 2

In a large mixing bowl, combine flour, sugar, baking powder, garlic powder, and salt. Whisk together the melted butter and buttermilk. Combine with the dry ingredients until incorporated. It will make a thick dough. Fold in the cheddar cheese.

Step 3

Measure out each biscuit in a 1/4 cup measuring cup. The measuring cup worked great for packing the dough into the cup and spooning the dough out onto the baking sheet. It made perfect round biscuits.

Step 4

Bake for 10-12 minutes in preheated oven until golden brown. Combine garlic butter topping ingredients and brush onto each biscuit. Makes 11 biscuits.