Step 1

Combine all ingredients and mix until well blended and there are no big clumps.

Step 2

Transfer to airtight container.

Step 3

To Use:

Step 4

Preheat oven to 400 for Pork or 425 for Chicken.

Step 5

Pour some of mixture to large zippered bag.

Step 6

Wet each piece of meat and shake off excess water.

Step 7

Place in bag and shake to coat. Shake off excess breading place on baking sheet.

Step 8

Bake pork chops for 15-20 minutes.

Step 9

Bake bone-in chicken for 40-45 minutes.

Step 10

Bake boneless chicken for 20-25 minutes.