Copycat Shake Sauce and Smoke Shack Burger

Step 1

Stir together tall od the ingredients for the Copycat Shake Sauce and set aside until ready to use.

Step 3

Form the ground beef into 6 large patties.

Step 5

Season the patties with salt and pepper and grill. (or fry in a cast iron skillet)

Step 7

Add the cheese slices in the last minute of cooking.

Step 9

Butter the buns and toast them under the broiler or flat side down on a griddle pan.

Step 11

Add the burger patties to the toasted buns and top with the bacon, pickles, cherry peppers and copycat shake sauce.