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Export 5 ingredients for grocery delivery
Step 1
In a blender or chutney grinder, add 1 cup chopped fresh coriander leaves, ½ inch chopped ginger and 1 chopped green chilli.
Step 2
Add 1 or 2 tsp lemon juice, ½ tsp cumin powder/jeera powder and black salt or rock salt or sea salt as required.
Step 3
With some water blend or grind all the ingredients in a blender or chutney grinder or magic bullet till smooth. Check the seasoning and add more salt or lemon juice if required.
Step 4
Store the cilantro chutney in a covered bowl or container in the refrigerator.
Step 5
Use the chutney whenever required. It goes well with variety of snacks like pakoras, sandwiches, samosa, burger, idli, dosa, dhokla, dabeli, bhel puri, sev puri and other chaat recipes.
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