Step 1

Preheat the oven to 350 degrees F.

Step 2

Spread about 2 cups of the corn chips in a baking dish.

Step 3

Add 1/2 of the onion and 1/2 of the cheddar cheese over the chip layer.

Step 4

Top the cheese layer with the chili.

Step 5

Spread the remaining corn chips over the chili, followed by the remaining onion and the remaining cheddar cheese.

Step 6

Bake the pie in the oven until it is hot and bubbly, about 15-20 minutes.

Step 7

Serve garnished with the jalapeño slices.