Step 1

Preheat the oven to 180C/350F.

Step 2

Clean the corn and cut it into strips. Use a sharp knife and a stable surface.

Step 3

Place the corn strips on a baking tray lined with baking paper.

Step 4

Drizzle the olive oil, add the coriander, paprika, garlic, oregano, salt and pepper and using your hands massage it into the corn.

Step 5

Bake in the centre of the oven for around 25-30 minutes until the corn strips are fully cooked.

Step 6

Enjoy the corn ribs with vegan parmesan and some fresh coriander.