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Export 12 ingredients for grocery delivery
Step 1
Make dressing: In a mixing bowl whisk together olive oil, red wine vinegar, lemon juice, honey, garlic, salt and pepper. Refrigerate while preparing salad.
Step 2
For the salad: Bring a large pot of water to a boil. Have a large bowl of ice water ready nearby.
Step 3
Once water in pot boils add corn and cook just 3 minutes (even 2 minutes if you want it a little more raw and crisp).
Step 4
Transfer to ice water to cool for a few minutes. Drain well.
Step 5
Cut kernels from corn then transfer to a large bowl.
Step 6
Add tomatoes, cucumbers, red onion, feta, parsley and basil.
Step 7
Whisk dressing again then pour over salad. Toss well to coat, season with more salt as desired.