Step 1

Add frozen corn to a large bowl.

Step 2

Dice the bell pepper, jalapeño, and onion, then add them to the bowl.

Step 3

Wash and chop the cilantro, then mix it in.

Step 4

In a separate bowl, mix all the dressing ingredients until well combined.

Step 5

Pour the dressing over the salad and stir to coat evenly.

Step 6

Sprinkle with cotija cheese and serve chilled.