Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
corn soufflé
4.3
(70)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 55 minutes
Total: 60 minutes
Servings: 10
Cost: $1.26 /serving
Author : Valerie Cooper
Ingredients
Remove All · Remove Spices · Remove Staples
Export 7 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Preheat oven to 350°.
Step 2
Melt the butter, drain the corn, and then put all the ingredients in a blender and blend together.
Step 3
Pour into a greased 8×11.5 (2 qt) baking dish and bake for approximately 55 minutes or until golden on top.
Step 4
Serve and enjoy this wonderful corn soufflé!
130 views