Step 1

Heat the oven to 400 degrees F (200 degrees C).

Step 2

In a medium sized bowl, whisk together the melted butter, milk, and egg until well blended.

Step 3

In a separate bowl, mix together the cornmeal, flour, sugar, baking powder and salt.

Step 4

Add the cornmeal mixture to the milk mixture and stir just until the flour is moistened.

Step 5

Pour batter into small greased pan and spread evenly. *(See Notes)

Step 6

Bake for 20-25 minutes or until golden brown and a toothpick inserted in the center comes out clean. Serve warm.