4.0
(4)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
In a large bowl mix cornmeal, flour, eggs and buttermilk with a spoon. Spray a 12 cup muffin tin, then add about 1/2 to 1 teaspoon bacon grease to each cup. Preheat oven to 425 degrees.
Step 2
Put muffin pan in oven until grease is hot in cups, then fill each cup about 3/4 full of cornmeal mixture. Bake 30 minutes until muffins are golden brown.
Your folders

523 viewsdessertfortwo.com
4.1
(15)
15 minutes
Your folders

359 viewsbrowneyedbaker.com
4.0
(9)
17 minutes
Your folders

221 viewswomanscribbles.net
4.8
(14)
15 minutes
Your folders
80 viewswomanscribbles.net
Your folders

314 viewsonceuponachef.com
5.0
(459)
Your folders

346 viewsleftoversthenbreakfast.com
20 minutes
Your folders
86 viewsrecipetineats.com
Your folders

254 viewsifyougiveablondeakitchen.com
5.0
(13)
15 minutes
Your folders
:max_bytes(150000):strip_icc()/20210929-cornbread-muffins-vicky-wasik-12-a4e5cba63cb64105b83d738ff247a295.jpg)
407 viewsseriouseats.com
Your folders
92 viewsthesouthernladycooks.com
Your folders

305 viewsrecipetineats.com
5.0
(98)
20 minutes
Your folders

180 viewssallysbakingaddiction.com
4.7
(53)
22 minutes
Your folders

58 viewscooking.nytimes.com
4.0
(354)
Your folders

88 viewssallysbakingaddiction.com
4.8
(69)
22 minutes
Your folders

254 viewsallrecipes.com
4.5
(649)
25 minutes
Your folders

492 viewsseriousketo.com
4.2
(13)
22 minutes
Your folders

507 viewsseededatthetable.com
3.8
(6)
15 minutes
Your folders

540 viewssouthernbite.com
5.0
(5)
15 minutes
Your folders

469 viewsthecookierookie.com
4.8
(4)
15 minutes