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Export 10 ingredients for grocery delivery
Step 1
Preheat waffle iron and lightly grease with cooking spray or oil.
Step 2
In a large bowl, whisk together cornmeal, flour, sugar, baking powder, baking soda, and salt.
Step 3
In a separate bowl, combine buttermilk, egg, and melted butter.
Step 4
Add wet ingredients to dry ingredients and stir until just combined.
Step 5
Spoon small portions of batter into the waffle iron to create mini waffles (about 1 tablespoon each).
Step 6
Cook according to waffle maker instructions until golden and crisp.
Step 7
Remove waffles and let cool slightly on a wire rack.
Step 8
While still warm, top each waffle bite with a small piece of smoked gouda.
Step 9
Drizzle with honey just before serving.
Step 10
Optional: briefly warm in a 300°F (150°C) oven to melt the cheese before drizzling with honey for an extra gooey bite.
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