Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
cornbread
www.nzherald.co.nz
Recipe Saved
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
To make the cornbread, set the oven to 180C. Line a 20 x 20cm tin with baking paper.
Step 2
In a pot melt the butter. Whisk in the milk and egg. Add the cornmeal, sugar, flour, baking powder and salt, stirring until well combined. Pour into the tin and smooth the top. Bake for 25 minutes. Serve warm.
191 views